APPETIZERS

Patty

A blend of chicken or ground beef, spicy/mild, stuffed in a golden brown pastry 

Jerk BBQ Wings

Perfectly season jumbo wings, tossed in a combine mix of jerk spices & bbq sauce

Sausage and Potato

Sauteed’ all together - beef smoked sausage & selected seasonings, served over baked potatoes 

Fried Dumplings or Festival

“The‎ Jamaican biscuit” as its popularly known 

Ackee and Salt Fish

(Seasonal) The Jamaican national fruit that’s a real sweet & tasty dish. 

Calallo with Salt Fish

Looks like 'spinach' but even better , can be served with fried dumpling, festival, ground produce (yams, banana etc) or chef's favorite, Jamaican 'hard dough' bread

APPETIZERS cont'd

Creamy Mac and Cheese

Plantain

Both green and ripened fried plantain is a great addition to any meal or by itself

Chicken or Beef Soup

A very rich broth that can includes many vegetables as well as dumplings, yams & your choice of either chicken or beef

Alu Cholu

Potato mashed; with a combination of salt-fish, sauteed onions, garlic, hot peppers 

Bartho

Roasted eggplant, with a blend of spices that also includes sauteed onions, hot peppers, garlic & salt-fish added

Poultry

Brown Stew

Chicken in brown gravy sauce, with carrots & potatoes 

Curry

Chicken seasoned with spicy Jamaican curry , served with potatoes & carrots

Baked

Chicken marinated overnight, baked on low heat until tender & golden brown

Jerk BBQ

A special mix of jerk spices with brown sugar & honey BBQ sauce 

Jerk

Chicken marinated for 2 or more days with spicy or mild or jerk sauce & smoked to perfection 

BEEF & PORK

Roast Beef

Beef marinated for a day then slow cooked on low heat with special homemade sauce

Beef Stew

Beef, steam cooked in a delightful gravy sauce with potatoes, carrots 

Curry Beef

Seasoned with curry sauce and slow cooked until tender 

Stew Pork / Pork Chops

Pork or pork chops (your choice) slowed cooked in brown gravy sauce

Jerk Pork

Pork marinated  for days with spicy/mild jerk seasonings  to savor the flavor & smoked to perfection 

Roast Pork

Marinated overnight, roasted on low heat until tender & golden brown 

OTHER DELECTABLE DISHES & PESCATARIAN

Oxtail

Beef oxtail season to perfection , made with potatoes & carrots (also with butter beans if desired). Chef’s favorite

Curry Goat

Goat (mutton) seasoned with curry & other spices; cook til tender 

Stew Peas

A mixture of various types of meat including pig's tail, salt pork, salted or reg. beef, oxtail, smoked turkey, seasoned perfectly & includes kidney beans also coconut milk for a creamy sauce and a slightly different taste

Joloff Rice

An Authentic  African dish w/ a Jamaican twist. A unique blend of various types of meat such as chicken, beef, smoked turkey, shrimp, with mixed vegetables & rice that’s mixed into a savory sauce; baked to perfection 

Spinach, Collard and Kale Greens

Seasoned with a blend of spices & slow cooked for delightful taste  

Curry Cabbage

Cabbage sprinkled with curry spices with additional seasonings, can include potatoes & salt-fish

SIDES, DESSERT & BEVERAGES

SIDES

  • Rice & Peas
  • Roasted Potatoes
  • Steam Vegetables
  • Steamed Rice
  • Fried Plantain
     



  •  Potato Salad
  • Macaroni Salad
  • House Salad
  • Collard Greens/Spinach/Kale  

 


DESSERT

 

  • Homemade Double layer Cake
  • Banana Pudding
  • Black  Cake
  • Sweet Potato Pie

Beverages

Water

Soda

Pepsi, coke, ginger ale, ice tea, kola champagne, pineapple, ginger beer cream soda
Carrot Juice 

Carrots (add water) juiced; mixed with condensed milk & has vanilla, cinnamon, nutmeg to  enhance flavor

  • drink- ginger, lemon juice, beetroot, rum (if desired) 

Sorrell